How Long to Cook a Lbs of Ground Beef in the Slow Cooker
There are many methods for cooking ground beef. Y'all can dark-brown basis beefiness on the stove or in the oven, but have you ever cooked footing beef in a crockpot? Sentry how piece of cake it is to meal prep several pounds of ground beef at a time hither:
Because we know a lot goes into keeping families moving, MOMables is always sharing ways to simplify things on the "feeding your family unit" front end. Simply as you will find prep-ahead tips in the weekly plans, today nosotros're sharing a prep-alee tip for how y'all tin melt ground beef in a crock-pot, for all of your meals for the week, at once.
How cooking ground beef in the Crockpot saves fourth dimension
Cook in one case and eliminate a pace later on in the week when you're making meals. If y'all can eliminate one of the more than fourth dimension-consuming steps like this, your dinner prep moves a lot faster, which gets dinner on the tabular array faster and leaves more fourth dimension for yous to cross other things off that never-ending mommy listing.
Don't have a crockpot yet, or need a new one? Here'southward the one I use for cooking ground beef.
All y'all exercise is add up to iii pounds of ground beef to your crock-pot (I take done as many equally v lbs. at in one case). Break up the beef and add ¼ cup water (per pound of beef). Turn your crock-pot on and cook on HIGH for 2-3 hours or LOW for 4-6 hours. Cooking time will vary depending on how many pounds of beef you are cooking.
During the cooking process, I stir the meat mixture occasionally to help the meat cook evenly. One time your meat has fully cooked, drain off the grease. I then dissever the meat out and shop in plastic bags in the refrigerator. Then after in the calendar week, when I need to add together it to a casserole, sauce, etc., I merely pull it out of the refrigerator and add information technology along with the other ingredients. It is a huge fourth dimension saver. Not to mention, it means dirtying one less pan that night!
How to Drain Ground Beef
Draining the fat from ground beef is simple when you are talking about a small pan, but when it comes to a crockpot full of five pounds of meat it's a piddling flake more than daunting.
Pour out the liquid from the top of your crockpot, and if needed you can use a slotted spoon to remove the meat from the crockpot without getting any backlog grease in your freezer containers.
What to make with ground beef
There are so many delicious dejeuner and dinner ideas to make with ground beef.
A few of our family'south favorites:
- Bong Pepper Healthy Nachos
- Cheesy Beef Goulash
- Taco Pizza
- Bootleg Nachos
Looking for more? Check out this post for dinner ideas for kids.
How to Freeze Footing Beef Afterwards Cooking
I don't exactly know what it is about the onset of colder weather that makes me feel compelled to start stocking my freezer with meals, but it happens every year effectually this time. If this happens to you as well, this method for cooking basis beef in a crockpot is also slap-up to do and instead of using the beef right away, you tin can stock your freezer with the cooked beef.
I use this method to melt up a bunch of ground beef and and then freeze the cooked meat in a freezer safety plastic pocketbook. Then on days when I am in need of a quick repast, I tin can pull out the beef, let it thaw, and add it to whatever dish (spaghetti sauce, taco meat, etc).
A quick and easy way to cook footing beef that requires very little piece of work…count me in!
How to Cook Basis Beef in a Crockpot
Cheers to the slow cooker nosotros can cook ground beef without grease splatters or watching the stove. Once cooked the beef it's perfect for tacos, nachos, spaghetti, and other family favorite recipes.
- Prep Time: 5 minutes
- Cook Time: iii hours – 6 hours
- Total Fourth dimension: 3 hours – 6 hours + x minutes
- Yield: 12 – 16 servings anex
- three lbs ground beef
- ¾ cup water
- Place the ground beef into the lesser of a 6-quart slow cooker. Break up the meat with a large spoon and add together the h2o. Embrace and melt on loftier for 2 to 3 hours or depression for 4 to vi hours.
- Once the beefiness is cooked through, carefully pour the excess grease and liquid from the deadening cooker dish. Using a slotted spoon, transfer the meat into airtight containers.
- Keep the cooked beef refrigerated and apply within 3 days. To freeze, seal the desired amount in an closed container and freeze for up to 2 months.
Diet
- Serving Size: 1 loving cup
- Calories: 137
- Sugar: 0g
- Sodium: 75.2mg
- Fat: iii.4g
- Saturated Fat: 1.7g
- Trans Fat: 0.1g
- Carbohydrates: 0 1000
- Cobweb: 0 g
- Poly peptide: 24.8g
- Cholesterol: 67.8mg
Source: https://www.momables.com/how-to-cook-ground-beef-in-a-crockpot/
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